Ingredients help enhance the fragnance of the food
Save time for seasoning
Support food preservation
Enhance the taste of the dishes
Ingredients
Rice, alcohol, sugars
Directions
Grilled dishes: Before grilling, pour some Ryorishu to make the grilled fish no longer unpleasant odor Stewed dishes: Boil spices along with Ryorishu before adding the food Fried dishes: Mix Ryorishu with fried powder to make the dish crisper.