Mayumi いか天ぷら (冷凍) 225g

Ground fish, cuttlefish head (30%), potato starch, sugar, salt, soy oil, modified starch, mirin, Chomi-base Katsuo C-NF, Sodium Polyphosphate (E452i)

After defrosting, put it in hot pot, instant noodles, noodles, ...
Serve with ketchup, chili sauce, mayonnaise
Use to make baked tempura

Store in refrigerator at below 0°C
After defrosting, it should be used in one day and stored at < 5°C

18 months