Farmi Bulk Buying Tips and Shipping Savings
Tips for bulk buying on Farmi and saving on shipping. Recommended products and list-making advice.
Written by Farmi Editorial Team
Farmi Editorial Team
Introduction
When ordering Japanese groceries in HCMC, everyone wants to save a little. Since delivery fees are charged per order, smart bulk buying can lead to real savings.
This article shares tips for bulk buying on Farmi and smart ways to save on shipping.
---
Benefits of Bulk Buying
1. More efficient delivery fees
Ordering in bulk rather than placing many small orders is more efficient cost-wise. Some orders above a certain amount may qualify for reduced fees, so check the app.
2. Prevent forgotten items
When planning a bulk order, you'll think "I need this, I need that," reducing forgotten purchases. Longer intervals between orders also give peace of mind.
3. Save time
Fewer orders means less effort each time. Stock up in one go, then focus on cooking.
---
Best Products for Bulk Buying
Room temperature items
Long-lasting products are ideal for buying in bulk.
- Rice: A Japanese table essential. Order large sizes
- Soy sauce, mirin, cooking sake: Daily seasonings, having stock is reassuring
- Dashi stock powder: Light, compact, and stores for a long time
- Retort curry, pasta sauce: Lifesavers on busy days
- Dried noodles (somen, udon, soba): Useful year-round
- Snacks and sweets: Stock up for snack time or drinks
Frozen items
If your freezer has space, frozen foods are also great for bulk buying.
- Frozen udon: Just thaw for a quick meal
- Frozen edamame: Great for snacks or bento boxes
- Frozen gyoza: Pan-fry for authentic flavor
- Frozen croquettes and fried items: Fry for an easy dinner main
---
Tips to Save on Shipping
Tip 1: Consolidate into one order
Rather than ordering small amounts daily, placing one weekly or bi-weekly bulk order is more cost-effective for delivery.
Tip 2: Check order amount conditions
On Farmi, delivery fee conditions may change based on order value. Check the app for the latest thresholds.
Tip 3: Prepare a shopping list in advance
Impulse ordering leads to forgotten items and repeat orders. A pre-made list helps you get everything in one go.
List-making tips:
- Check your fridge and pantry before ordering
- Roughly plan the week's menu before shopping
- Reference your previous order history (available in the app)
Tip 4: Use subscription delivery
For rice, seasonings, and other regularly needed items, setting up subscription delivery prevents forgetting and adds convenience.
Tip 5: Group buy with neighbors
Combining orders with neighbors in the same building increases order value, making it easier to meet shipping fee thresholds.
---
Making Freezer Space Work
Bulk buying requires adequate storage space.
- Organize your freezer to create space
- Use containers and zip-lock bags to store food compactly
- Practice "first in, first out" (use older items first)
- Check that your freezer temperature is set correctly
---
Things to Watch When Bulk Buying
Watch expiration dates
Order quantities that match your consumption pace so nothing expires. Refrigerated items especially have shorter shelf lives, so plan to use them up.
Consider fridge capacity
Fridges in Vietnamese apartments may be smaller than in Japan. Order amounts that fit your fridge size.
Try new products too
Bulk buying tends to focus on familiar items, but try new products occasionally. Farmi regularly adds new Japanese foods, so checking new arrivals in the app can be fun.
---
Summary
Bulk buying saves not just on shipping but also on time and prevents forgotten items.
- Consolidate room-temperature and frozen staples into one order
- Check order value conditions for the best deals
- Use a shopping list for efficient, waste-free buying
- Take advantage of subscriptions and group buying with neighbors
Shop smart and save with the Farmi app.
---
Download the Farmi app
Note: This article and some images were created with the assistance of AI (artificial intelligence) and reviewed by the editorial team before publication.
Farmi Editorial Team
Farmi Editorial Team